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Mycroft and Moran, Sauk City, Wisconsin, sister publishing house to Arkham House, 1965 B/W Illustrated Endpapers Of London Map of Solar Pons Small scuff Mark, B/W Photo of Derleth Back DJ Taken by Edgar Obma, HBDJ, 1965, 1st Edition, 1st Printing, Dates Match on Title & Copyright Pg, BOOK CVR G00D- / VG- Dustjacket Condition AS-IS, Front Cover LARGE obtrusive DAMP Stain & Light Wear, BACK CVR DAMP STAIN ALONG EDGE, 1st LIMITED Edition of 3,000 Copies, , 1st Printing , Dates Match on Title & Copyright Pg, Interior Nice Tight Clean Light Wear , FOX, 282 Pgs, Fox Stains to Endpapers, Plain Black Binding Cloth Cover is Hollison Black Novelex, DJ LIGHT RUB, WEAR, Tiny Chips & Tear Extremities & Spine Ends, Crease Fold Front Right side of DJ has Thin Horizontal splice Out of in. Back DJ Lightly Foxed & Light Scuff , has Photo of Sypnosis of Author, , Spine Cvr is Titled & Designed Decorated in Black & Gold Gilt has some Rub. Wear, , 5 1/4 X 7 3/4 IN.Duodecimo [19 cm] Black cloth covered boards with a gilt stamped spine , in Spooky B/W & Orange DustJacket of Sherlock Holmes Standing Beside Orange Lamp & Dr. Watson Seated Holding his Eye Glasses, , Seated in Room Looking Out Window at Castle Like House with Full Moon Above & a Man can be Seen in its Lighted Window at Night, DJ art by Frank Utpatel, The steadily expanding devotees of the Sherlock Holmes of Praed Street will hail with delight this crowning volume in a series of collections which have now pastiched the entire quintet of the Master's adventures, When August Derleth wrote Arthur Conan Doyle in 1928 to ask if there were to be any more Sherlock Holmes stories, he was given a curt "no". Thus was born Solar Pons, the twentieth century flag carrier for Mr. Holmes and the brainchild of Derleth. . Signed by Author. 1st Edition. Hardcover. Good/Very Good.

466 pages. Paper / Soft cover REPRINT of the original edition in very good condition, slight wear to edges. Overall great copy of this scarce title. Excellent resource for history of French formal cooking, dining and eating. A good book to enjoy and keep on hand. Or would make a great gift for the fan / reader in your life. Full title page reads: Le Cuisinier françois ou est enseigne la maniere d'appreter toute sorte de viandes, de faire toute sorte de patisseries and de confitures: reveu and augmentee d'un traite de confitures seiches and liquides and pour appreter des festins aux quatre saisons de l'annee: par le sieur de La Varenne ecuyer de cuisine de monsieur l Marquis d' Uxelles: unzieme edition. English translation of the title: The French chef teaches how to prepare all kinds of meats, how to make all kinds of pastries and jams: revised and augmented with a treat of squid and liquid jams and for preparing feasts in the four seasons of the year: by the sieur de La Varenne, kitchen squire of the Marquis of Uxelles: first edition. ~ Text is only in FRENCH. Although the contents and subject of this book is historic, and a direct reprint of the original first edition, the book itself is not old, circa 1999. No other publication date is available. Modern Reprint. Clean and Unmarked Text. Limited edition of 100 copies.

HBDJ, A true 1st ed by MODERN LIBRARY, with the correct number line. YEAR 1994, MODERN LIBRARY EDITION STATED, 1st ed, WITH #1 INTACT IN Number Line, SIGNED , 1994 NEAR Excellent condition. There is nothing wrong with this copy. It feels as tight as the day it came off the presses

Size: 9x6x1; 1st edition, 5th printing, 1964. Minimal wear to covers. Text clean and unmarked. The binding is tight and square. No dust jacket. Your satisfaction is guaranteed!