Search results 152 Found

first U.S. edition, fifth printing, book about Monet in Giverny and the food he enjoyed, includes recipes, lavishly illustrated in colour, fine condition in near fine dustjacket with rubbed corners, price-clipped, not remaindered, not ex-libris, in protective mylar cover

Hardcover with dustjacket. Later printing. Marbled boards, clean and sharp. Protected, clipped, dustjacket is bright and crisp. Book is firm in binding, historic b&w photos and color photography throughout, crisp interior. Foreword by Joel Robuchon. 190 pp. Including index. Free of any markings, not ex-library.; 4to 11"-13" tall.

Book is in NEW condition. Satisfaction Guaranteed! Fast Customer Service!!

In shrink wrap! Looks like an interesting title!

New York: Simon & Schuster, 1989. Book. Fine. Hardcover. Signed by Author(s). Later printing.. Gorgeous book, a later printing in clean unclipped dust jacket, SIGNED by both Claire Joyes and Jean-Bernard Naudin (and other important folks present at the Exhibition). Clean marbled boards with burgundy lettering on cover and spine. No bumping, fading or wear. Binding is tight and square, hinges are sound, pages and edges are clean. This book was signed at the Monet Exhibit - Norton Gallery - Palm Beach, Florida in March of 1993. Profusely illustrated, many full-color, full-page illustrations. All pages clean with moss green endpapers. 192 pages. Dust jacket is clean, unchipped, no tears, not price clipped; enclosed in new archival quality removable mylar cover. A stunning evocation of life at Giverny, with more than160 recipes from theartist's own collection. A book you will be proud to own..

Simon & Schuster, 1990-05-15. Hardcover. New. New. In shrink wrap. Looks like an interesting title!