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Hardback. Very Good.

Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition.

Michael Joseph. Hardcover. Used; Very Good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there’s something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. 10/03/2005

Outline: -Jamie`s journey takes the reader all over Italy to cook with and learn from the real masters of Italian cuisine: the locals. As a result the text provides more than 120 recipes for everything from risotto to roasts and spaghetti to stews. -> the publisher of this LARGE HARDBACK book is Michael Joseph The date of this copy is 2005 booksalvation have grade it as Very Good and it will be shipped from our UK warehouse This book is from the Series. Shipping is Free for UK buyers and at a reasonable charge for buyer outside the UK.

Michael Joseph , 2005. Standard. Large Hardback. Very Good. Outline:- Jamie`s journey takes the reader all over Italy to cook with and learn from the real masters of Italian cuisine: the locals. As a result the text provides more than 120 recipes for everything from risotto to roasts and spaghetti to stews.-> the publisher of this LARGE HARDBACK book is Michael Joseph The date of this copy is 2005 booksalvation have grade it as Very Good and it will be shipped from our UK warehouse This book is from the Series. Shipping is Free for UK buyers and at a reasonable charge for buyer outside the UK

All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.

Michael Joseph, 2005 A large volume, extra shipping may apply.

London: Michael Joseph Ltd, 2005. 1st Edition 5th or later Printing. Hardcover. Near Fine/Near Fine. 4to - over 9¾ - 12" tall. xvi,320pp, glorious colour photography throughout. Jamie takes you cooking with the locals.

Outline: -Jamie`s journey takes the reader all over Italy to cook with and learn from the real masters of Italian cuisine: the locals. As a result the text provides more than 120 recipes for everything from risotto to roasts and spaghetti to stews. -> the publisher of this LARGE HARDBACK book is Michael Joseph The date of this copy is 2005 booksalvation have grade it as Very Good and it will be shipped from our UK warehouse This book is from the Series. Shipping is Free for UK buyers and at a reasonable charge for buyer outside the UK.